Ridge gaurd dal makhani

This is a delicious healthy recipe .Quick and easy to prepare and a realt treat to the tastebuds and stomach.This is vegetable which people try to avoid most of the time.But i will be comming up with many different flavoured recipes out of this single vegetable.This is one among them.

Ingredients:
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Tuvar dal - 1 cup
Ridge gaurd - 1 large
Mustard - 1 tsp
Chilly powder -1/2 tsp
Turmeric powder -1/2 tsp
Salt -1.5 tsp
Green chillies -2
cumin -1 tsp
Pepper corn -1/2 tsp
Ghee -1 tsp
Hing -2 pinch
Lemon juice - 1/2 tsp
Dry chillies - 2
Urad dal -1/2 tsp
Curry leaves - 5-6


Method:
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1.Pressure cook the dal with enough water and drop of oil,chilly powder,turmeric powder and salt and keep aside.
2.Chop the ridge gaurd into tiny chunks,add little water to it and cook them with little salt ,chilly powder for about 6-8 mins
3.To the cooked vegetable add the cooked dal ,green chillies ,hingand bring to a boil then reduce the heat
4.Take a spoon of ghee to it add mustards ,urad dal,cumin dry chillies and and when it splutters add curry leaves and add it to the curry.add lime juice and bring to a boil.
5.Serve with hot fresh rotis or rice.