Out of Seema's [Akka] blog;-
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1.Banana Dosa
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2.Watercress soup
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3.Butter biscuits
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4.Coconut parata
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5.Spicy baked biscuits:
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From Saffron Hut:
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1.Besan Burffee,Which i have altered a bit and i named it Besan vanilla bites :
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2.Spinach bread/sipanch and kale Stromboli
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-Well again i have changed it a bit.
-Here is my version of spinach roll.I have used following ingredients,prepared every thing from the scratch..with alittle bit of alterations.

Ingredients:
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Pizza dough- home made with 1.5 cups[reffer pizza post for base recipe]
Spinach - 1 bunch
Paneer grates- 2 tbsp
Green chillies-3
Basil- 8-10 fresh leaves
Cashewnuts- 2 tsp
Garlic- 2-3 cloves
Olive oil- 3 tsp+ for brushing
Chilly flakes-1/2 tsp
Salt

Method;
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1.Clean and chop up the spinach into thin strips and sprikle with little water ,add salt and chilly flakes and cook in microwave for 3 mins.Then drain off excess liquid and keep it aside for cooling.
2.Instid of pesto i made a similar sauce using basil, 1 garlic clove,olive oil,green chillies,salt and cashew nuts.Blend everything to form a fine paste and keep ready.
3.Roll out the pizza dough into very thin sheets rectangular in shap and then cut it lenth wise into two equal portion.
4.Grate up about 2 tbsp of panner and add it to the paste.Chop up the remaining garlic very finely and add it to spinach.
5.Smear the pizza dough which is rolled into a sheet with olive oil ,then with the paste leaving about 2 cms of all the four edges .
6.Drop down equal portion uniformly over the sheets.Then rollover the sheets creafully from one lenghtwise side to the other.Then place it in a cookie sheet and smear with olive oil.well i like mine very crunchy so baked it in a pre heated oven of 350 deg for 30 mins.Enjoy with basil tomato sauce.
Ninna akka chennagi adige maduttare alva?!:))
ReplyDeleteGreat to see the recipes,everyone of then look good.
One typo in your title 'Blooger'.
All the dishes are excellent, so busy in kitchen preparing all this dishes?
ReplyDeleteI liked all the items, especially besan sweet looks prefectly shaped one....with nut garnished...hmmm...mouthwatering...
Happy Ugadi...
eshtondu bage maraithi:) bhari laika baindu...
ReplyDeleteoh...happy ugadi to u n N:) enta vishesha?
ReplyDeleteHi Soumya, Thanks for visiting my blog. U have a greattt collection of recipes...just browsed thru for the time being, will be coming back for more :)
ReplyDeleteShn
Thanks Asha.
ReplyDeleteHAvdu Akka thumba chenagi adige maduthale.She is Very good and even quick.
Soumya,
ReplyDeleteOh my my ...thumba layka baindu ella items de.... lovely....ummmmaaaaaa ida enna hugs and kisses for trying them all.
Luvs and hugs loads of them
Akka
Hey Usha,
ReplyDeleteThanks dear.Happy ugadi to you and your family
Hi Supriya,
ReplyDeleteThanks atha.Happy ugadi to you both too...
Hi Mishmash.
ReplyDeleteThanks for dropping by my blog too.Well thanks for teh compliment.You are always welcome
Hey akka,
ReplyDeleteThanks ..hee.noodu anu madidara ella hakide.hee.hee
Nice try soumya, all dishes look great. Good selection also. Viji
ReplyDeleteHi ,
ReplyDeleteAll dishes look excellent...
Sorry, I Missed all your earlier post. Thanks for the Visual treat!!!
Nice round up!! thanks for dropping by with lovely wishes!!
ReplyDeletecheers
sharmi
Hi soumya
ReplyDeletegood array of dishes.Looking yummy!!
Hi Viji,
ReplyDeleteThanks dear.
Menu Today,
ReplyDeleteThanks for dropping by my blog .
Hi Sharmi,
ReplyDeletethanks dear.
Hey swapna.Well thanbks for teh compliment.