Wednesday, March 26, 2008

Palak Rotti

This is a quick easy way to prepare spinach rotti. Very healthy and tastes awesome. It remains soft for the whole day. Makes a great main dish,breakfast or simple brunch too. Requires minimal ingredients and very simple to prepare .You will never go wrong.



Ingredients:-
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Spinach - 1 bunch
Rice flour - 2- 3 cups
Salt - 2 tsp or as per taste
Green chillies - 2-3 finely chopped
Water - 6-7 cups of hot water
Oil - for smearing
cumin - 2 tsp



Method:-
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1.Take a heavy bottomed pan add 1 tsp of oil and add cumin seeds when it starts to splutter add rice flour ,salt and water and keep mixing.
2.Clean and chop spinach finely and cook in microwave for 3-4 mins and keep aside.
3.Keep stirring the rice flour mixture as it gets lumpy very quickly.Just when it starts getting thicker add spinach to it and continue to stir until the entire mixture comes together as a single mass.
4.Now remove from the heat and keep it aside for cooling.
5.Grease 2 square plastic cover and keep ready.
6.Prepare small balls out of the mixture or the dough and press them just as you prepare the ubbu rotti.[Refer there]
7.Heat up the pan and cook this rotti after removing from the plastic paper till they get roasted brown on both sides.
8.Grease them with oil or ghee as desired.
9.Enjoy with hot chutney or spicy long bean curry as sides.

24 comments:

Cynthia said...

I thought of you just the other day and wondered how you were doing.

Dr. Soumya Bhat said...

Hi Cynthia,
Thanks for your concern.Was quite busy these days so was not blogging.

Sia said...

soumya, gd to see ur post. hope u r doing gr8 sweetie:)

SMN said...

This luks nice and healthy.

Radhika Harish said...

Hi Soumya,
Tried out this recipe today and yes, as you said its really very nice. Both of us enjoyed it :) Thanks.

Radhika Harish said...

Hi Soumya,
I tried this out yesterday.....It was indeed very good and both of us enjoyed it. Thanks so much.

Regards,
Radhika.

Veena said...

Hi Sowmya
Ur blog is really nice. I have bookmarked it. Let me try all the receipes one by one. U have a good collection of receipes

Veena

Chef Erik said...

That looks great. I wish you lived in NJ, I need a good cook with Indian cooking skills. Would you say the palak rotti is like a savory pancake. I will try this at work.

Hetal said...

Hey this is a nice and healthy recipe...

Arathi said...

hi soumya.
this is arathi from dubai,
palak rotti looks grt, can we just add palak raw ,to rice pd just as we make akki rotti? tnks for sharing !

arathi

Arathi said...

hi soumya

palak rotti looks gr8! i was wondering can we use palak raw to mix with rice pd just as we make akki rotti? thnks for sharing ur recepi

arathi , dubai

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Michelle said...

This looks like a great recipe. Will have to try it.

HAREKRISHNAJI said...

where are u dos ? missing from blog ?

Swaram said...

Way too yummy! We just loved it! Thanks a lot for posting.

spa said...

first time to ur blog and it is very nice!
do visit my blog when u find time and join in the savory event going in my blog!

Uj said...

something really new but looks yummy... got to try this

Subhie Arun said...

healthy n yummy bfast...happi weekends ...

s said...

have made the poori version..but this is so nutritious as well..will try it out.

Supriya said...

Belated Happy Diwali to you and Family:)

Alex said...

I have just made this although I have it bookmarked for some time. Absolutely lovely. Thanks for posting the recipe.

How about more posts on your blog as it is great!

Jagruti said...

Hi first time here..nice blog and dishes...Palak roti looks very healthy and tempting..

cheers and do visit if you can

john said...

your food looks delicious and Healthy! Thanks For Recipe I Will Try It.

Cooking Spices

westwood said...

This blog is amazing. I wish i t was still going.