Wednesday, April 25, 2007

Spongy Pan-cakes[No eggs]

Pancakes is a breakfast recipe which i got to know after comming to U.S.Just love them now.I was just going thro'various sites of recipes and in some site i found a easy recipe of pancake where in no eggs where used.This is very simple and a bit healthier too.

All purpose flour - 1 cup
Baking soda - 2 tsp
sugar - 2 tbsp
salt - pinch of salt.
water -1/2 cup
milk - 1 cup
Butter - 1 tbsp
Vanilla extract - 1 tsp

1.Mix melted butter,sugar salt and pinch of cinnamon and nutmeg powder[Optional].
2.To the above add flour and baking soad .Then slowlly add milk and water and wisk roughtly to for a not over mix it.
3.Keep aside to set the batter for about 15-20 mins.
4.Then pour a laddle full of batter to a nonstick pan to form a small circle.
5.slowly flip to other side when the bubbles starts to for on the top surface .Cook on both sides till they turn golden brown.
Serve hot topped with the small piece of butter ,drizzle some maple syrup or honey and powdered sugar sprinkled over the top.I have used honey, as its better and good for health. Enjoy hot with hot chocolate ....


Asha said...

Looks spongy indeed! Very nice.Westernized set dosa!!Great recipe Sowmya.Pancakes and Hash browns are our Sunday breakfast!:)

Seema said...

Eggless pancake bhari chenda baindu. Plate de chenda kanthu.

Richa said...

pancake looks nice & fluffy.
thanks for this eggless recipe.

Sharmi said...

the pancakes look spongy without eggs. will try this out. nice pic.

Manjula said...

Thats a lovely plate.
Very spongy pancake, that too eggless? great!

Mishmash ! said...

Soumya, I liked ur pancake and the platter too :)Hey, only when I went thru ur post on chips, I learnt that u re Seema;s sis...You both are great cooks....wonder what a great cook ur mother is !!! :)


Kajal said...

Hey Soumya,
I like Eggless........
Very easy to cook and nice in taste.Thanks for sharing.:)
Wonderful pictur with nice recipe.
Take Care.

Prema Sundar said...

OH... Thanks for an eggless pancake recipe. They sure looks spongy.

Vini K said...

That pancake looks absolutely soft and spongy.I am going to try it very soon!:)

Vinita said...

what do we do with the vanilla extract??

Sam said...

Instead of butter and sugar, try adding over-ripe mashed banana. That way its even more healthy. :-)

Vanishree's Corner said...

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Happy Blogging :)

Dr. Soumya Bhat said...

Hi everyone.thanks for these wonderful support and nice comments.

Dr. Soumya Bhat said...

Hi Vinita,
The vanilla extract should be added to the batter with water and milk.Sorry i missed it out.

Dr. Soumya Bhat said...

Hey Sam,
Yup it adds up to the flavour as well as looks pretty.It is much more healthier than sugar.i agree with you.

Menu Today said...

Hi Sowmya,
Nice recipe, will try this soon. Thanks for sharing.

swapna said...

pan cake looks tasty soumya.

Sandeepa(Bong Mom's CookBook/DesiMomzClub) said...

Both you and your sis are great cooks. Loved your baked samosas. You got the perfect shape too

The Pancake looks great too

Dr. Soumya Bhat said...

Hi everyone.I just love you girls.Feels so good to read your comments.thanks for the support.

Suganya said...

Thats a cute plate. The first photo esp is beautiful

rv said...

hi soumya:)
how are you? Pancake looks very tasty and looks so homely:) and that too no eggs! thats wonderful! thank you for the recipe:)

Anonymous said...

But how does it rise? Doesn't baking soda need something acidic (buttermilk or vinegar or lemon juice ) to rise? Will it work with baking powder instead of baking soda?