spicy carrot cabbage masala

This is a tasty recipe out of the combination of the vegetables.There are certain vegetables which everyone can stock up in the fridge for a long periods.Then lasts fresh for days together.Cabbage and carrot are 2 among them.So i thought of preparing some dish out of it as i had only these type of vegetables left over in my refrigerator.Believe me friends this has turned out so good that i thought of sharing it with you.So here i am with this wonderful combination dish.

Ingredients:
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Cabbage - 1 cup
carrot - 1 cup
capsicum - 1/2 cup
Onion -1 cup
Onion puree -1/2 cup
Tomato puree -1 cup
Ginger garlic paste-1 tsp
Green chillies - 1 large
Chilly powder -1/2 tsp
Paprika powder-1 tsp
Pepper powder -1/2 tsp
Turmeric powder -1/2 tsp
Kitchen king masala-1/2 tsp
Oil -2 tsp
Milk -1/2 cup
water -1 cup
peanuts/cashews soaked in milk-2 tsp
cumin -1 tsp
salt -1.5 tsp

Method:
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1.Make puree out of ginger garlic,onion and tomatoes and cashews and keep aside.
2.Take oil in a pan add cumin to it and then add onions when it splutters.Fry till it turns transparent.
3.Then add the puree and saute till all the raw smell goes of say for about 5-8 mins.Then add milk and saute for about 3 mins.Add all the masala for seasoning and then add salt and mix properly.
4.Then adda grated carrots , finely chopped cabbage and thinly sliced capsicum.
5.Cook with water added and lid closed for 8 mins.
6.Serve hot with chapathis or curd rice.